Artica presents two new fish specialities: sea bass with grilled vegetables and Pugliese-style gilt-head bream, with the aim of bringing all the flavour and authenticity of Italian seafood cuisine to the table, in a practical, ready-to-use format.

The perfect solutions to enrich your summer!

Artica expands its range of main courses with two new seafood delicacies:
Sea bass with vegetables and Pugliese-style gilt-head bream,
designed for those looking for high-quality ready-to-eat seafood dishes without compromising on convenience.

Each recipe is crafted by the expert hands of our chefs, who select the finest ingredients to create irresistible flavour combinations and a culinary experience without compromise.

Choose Artica – cooking has never been this easy!