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Ravioloni with ricotta cheese, spinach, and tomato sauce

300g

A first course with a genuine flavour

The full-bodied flavour of Ravioloni pasta, with its creamy, ricotta cheese and spinach filling, plus the sweetness of its tomato sauce, result in this basic, super-tasty, alternative recipe, ready in just a few minutes whenever you wish.

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Ravioloni with ricotta cheese, spinach, and tomato sauce
porzioni

1 Pers.

peso

300g

kcal

360

microonde

7 min.

padella

6 min.

Ravioloni with ricotta cheese, spinach, and tomato sauce
artica-ghiaccio

pasta

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